Crockpot Taco Shredded Chicken

Great for tacos and burritos!
Photo by Jennifer M.

PREP TIME

5

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

5

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    skinless boneless chicken breasts

  • 1

    jar of salsa

  • 1/2

    can of diced green chilies

  • 1

    packet of taco seasoning

Directions

1. Combine the jar of salsa, the packet of taco seasoning, and the diced green chilies in the Crock pot. 2. Place the skinless boneless chicken breasts in the mixture. 3. Cover and cook on low for 6-8 hours. 4. Right before you are ready to eat take two forks and pull apart {shred} the chicken breasts in the Crock pot.

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