Easter Egg Hunt Layered Pudding Dessert

By bubbles7380

1 Hr(s) 15 Min(s)
15 Min(s) Prep
1 Hr(s) Cook

Ingredients

• 2 pkg. (3.9 oz. each) JELL-O SIMPLY GOOD Chocolate Flavor Instant Pudding
• 3 cups cold milk
• 3-1/3 cups BAKER'S ANGEL FLAKE Coconut
• few drops green food coloring
• 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
• 20 vanilla creme-filled chocolate sandwich cookies, crushed, divided
• 12 JET-PUFFED BUNNY MALLOWS Marshmallows Or Peeps
• 1/2 cup jelly beans

Preparation

Step 1

Beat pudding mixes and milk in large bowl with whisk 2 min. Let stand 5 min. Meanwhile, tint coconut with food coloring. (See tip.)
Add COOL WHIP and half the cookie crumbs to pudding; stir just until blended.
Spread pudding mixture onto bottom of 13x9-inch dish; sprinkle with remaining cookie crumbs and coconut.
Refrigerate 1 hour. Decorate with marshmallows and jelly beans