CROCK POT MAKE AHEAD GROUND BEEF
By RoketJSquerl
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Ingredients
- 4 lbs Frozen or Fresh Ground Beef
- 2-3 Small Onions, Chopped
- 4 Cloves Garlic Minced
- Salt and Pepper to Taste
- 10 3/4 oz Can Beef Consume
Details
Servings 1
Preparation time 10mins
Cooking time 250mins
Adapted from recipesthatcrock.com
Preparation
Step 1
Instructions
Place beef in slow cooker and top with remaining ingredients.
Cook for 2 hours(on high if frozen, low if fresh) and then chop to crumble.
Cook for 2-3 more hours until meat is fully cooked.
Drain and sprinkle on cookie sheets to cool.
Divide into four freezer bags and push all air out before freezing
Instructions
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