Miracle Cake

By BobLongo

Ingredients

• 4 2/3 cups sifted Swans Cake Flour
• 4 ½ tsp Baking powder
• ½ tsp salt
• 1 cup butter or other Shortening
• 2 cups sugar
• 4 ea. eggs well beaten
• 1 ½ cups milk
• 1 tsp vanilla

Details

Preparation time 25mins
Cooking time 50mins

Preparation

Step 1

Sift flour once, measure. add baking powder and salt, and sift together three times. Cream butter thoroughly, add sugar gradually. and cream together until light and fluffy. Add eggs and mix well. Add alternately with milk. a small amount at a time. Beat after each addition until smooth. Add vanilla. Divide batter into pans storing and baking in the three ways suggested below.

Orange Layer Cake. Turn about 1/3 of the Miracle Cake batter into two greased 8-inch layer pans. Cover closely with a damp Cloth. then with waxed paper tie securely, and store in refrigerator until cake is to be baked. Bake in moderate oven 3750F. 25 minutes. or until done. Spread Orange Butter Frosting and on top and sides of cake.
Favorite Orange Squares.
Current cupcakes