Delicious Wild Rice & Mushroom Soup (My version)

By ezunich

Ingredients

• 2 tbs butter
• 3/4 cup chopped onion
• 1/2 cup celery, chopped
• 1/2 cup carrot, chopped
• 1 1/2 - 2 cups sliced fresh mushrooms
• 1/4 cup flour
• 1/2 tsp pepper
• 1 tsp salt
• 2 cups chicken broth
• 1/2 cup half and half
• 1/2 cup white wine
• 1 1/2 cups wild rice, cooked

Preparation

Step 1

Melt butter. Add onto, celery and carrot. Cook for 3 minutes. Add mushrooms and cook for 3 minutes. Add flour, salt and pepper and cook 3 minutes or until golden brown. Add broth, 1/2 & 1/2 and wine. Cook for 10 minutes. Add cooked rice. Simmer until all warmed through.