SPICY SAUSAGE & ZUCCHINI NOODLES

By Peggie

Ingredients

• 1 zucchini
• 1 vegan sausage (I use the Yves Spicy Italian Sausages), sliced
• 1 tsp vegan butter
• 1 clove garlic, minced or chopped as I did in the video
• salt and pepper to taste

Preparation

Step 1

Spiralize the zucchini into noodle shapes. You can also sometimes find pre-made zucchini noodles in grocery stores! Add the vegan butter and garlic to a pan. Saute a few minutes, then add the slices of sausage and fry until crispy and browned. Add the zucchini noodles and cook a few more minutes. Do not overcook. Serve with salt and pepper (to taste).