Jenny's Chicken
By Sophialuc
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Ingredients
- 4 boneless chicken breasts
- 1 pkg broccoli
- 1 can cream of chicken
- 1 can cream of mushroom
- 1/2 can evaporated milk
- 8 oz sour cream
- cheddar cheese
- 1 bag pepperidge farm stuffing
- 1 stick butter
Details
Servings 6
Preparation
Step 1
Boil chicken until cooked. Cook broccoli by package directions.
Put broccoli on bottom of 9 x 13 pan. Shred chicken on top of broccoli. Mix four things together and pour on top. Next add cheddar cheese and then stuffing (enough to cover top) Melt one stick of butter and pour over top.
Bake at 350 degrees for 30 minutes.
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