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Summer Chicken Salad

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Ingredients

  • 1 1/2 chicken breasts, cooked, cooled and cubed
  • 8 oz mandarin oranges, drained
  • 8 oz pineapple chunks, drained
  • 1/2 cup chopped pecans
  • 1 cup mayo
  • 2 tsp dried dill weed
  • 2 tsp sugar

Details

Preparation

Step 1

In large bowl, combine chicken, oranges, pineapple and pecans.

Whisk together mayo, dill and sugar. Add to chicken mixture. Toss well and refrigerate overnite so flavors may blend.

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