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Banana Cream Trifle

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Ingredients

  • Homemade Pudding Recipe in this recipe,Banana Cream Pie, double it and add banana flavoring OR you can use
  • 2 (3.5 oz) pkgs Instant Banana Pudding Mix
  • 1 Quart Cold Milk
  • 2-3 Bananas, sliced
  • 4 cups (2 pints) Heavy Whipping Cream
  • 4 tsp Vanilla Extract
  • 1 cup Powdered Sugar
  • 1 (16 oz) pkg Prepared Pound Cake, cubed
  • 3/4 (12 oz) Box Nilla Wafers, crushed

Details

Preparation

Step 1

Whisk pudding mix with milk until smooth. Stir in chopped bananas; set aside.
In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, or cream will become lumpy and butter-like.
Layer half the pound cake cubes, half the pudding, and half the crushed vanilla wafers, half the whipped cream in a trifle bowl. Repeat with the remaining cake, pudding, and vanilla wafers, then whipped cream. Chill in the refrigerator until ready to serve.

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