Cinnamon Roll Oatmeal (Single serving, microwave)

By 1For_Him

Ingredients

• For the cream cheese topping:
• 1/2 cup old fashioned oats
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 3 teaspoons light brown sugar
• 1/4 teaspoon vanilla extract
• 3/4 cup milk
• 1/4 cup water
• pinch of salt
• 1 tablespoon cream cheese, softened
• 1 tablespoon powdered sugar
• milk

Details

Adapted from eat-drink-love.com

Preparation

Step 1

In a microwave safe bowl, stir together the oats, cinnamon, sugar, nutmeg, and the salt. Then stir in the milk, water, and vanilla extract until well-combined. Microwave for about 3-5 minutes or until the oats are cooked.

While the oats are cooking, whisk together the cream cheese and powdered sugar in a bowl. Add a little splash of milk and continue whisking until the icing reaches desired consistency. Add more powdered sugar if too watery and more milk if too thick. I drizzled a little less than a tablespoon of the icing on my oatmeal.