Tarta de Chocolate y Fresas – Receta y Preparación

By AuntieLo

Ingredients

• 1/3 cup melted butter
• 1 can of evaporated milk
• 3/4 cup sugar
• 1 package lemon flavored gelatin
• 1/4 cup lemon juice
• 1 teaspoon lemon zest
• 150 grams of vanilla wafers

Details

Servings 1
Adapted from loquenosabias.net

Preparation

Step 1

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Preparation of lemon Delicia

Milk, held from yesterday in the freezer, it beat until frothy well. To this we add sugar gradually , while continuing beating. Then add the lemon juice , zest and gelatin and cold. This mixture was poured into a mold and takes the refrigerator until set.

To serve, unmold very carefully and cover with biscuits crumbled in the butter melted. Then, you choose the most comfortable chair, you separate a portion, air intakes ... and start your trip to paradise!.