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Smothered Green Beans | Plain Chicken

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Ingredients

  • 5 (15-oz) cans green beans, drained
  • 1 lb bacon
  • 2/3 cup brown sugar
  • 1/4 cup butter, melted
  • 1/4 cup low-sodium soy sauce
  • 1-1/2 tsp garlic powder

Details

Servings 10
Adapted from plainchicken.com

Preparation

Step 1

These Smothered Green Beans are ridiculous! OMG! SO good!! Green beans smothered with bacon, brown sugar, butter, soy sauce and garlic. How could they not be good? The best part is that this casserole only takes a few minutes to put together. You can actually cook the bacon ahead of time and this would be ready in about a minute! Woohoo!

This makes a TON! We ate leftovers for several days and they tasted great! This would be the perfect dish for a potluck or dinner party. I promise everyone will go crazy over these Smothered Green Bans! SO easy and SO delicious!

serves 10

1/4 cup butter, melted

Preheat oven to 350 degrees.

Pour drained green beans in an ungreased 9x13-inch pan.

Whisk together brown sugar, melted butter, soy sauce and garlic powder. Pour over green beans.

Cooked by Steph & Eaten by Tadd

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Copyright © 2007-2016 Stephanie Parker | Plain Chicken, Inc. All Rights Reserved

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