Cornflake-Macadamia Nut Cookies

By carvalhohm

Ingredients

• 1 cup (2 sticks) butter, softened
• 3/4 cup sugar, granulated white
• 2 teaspoons vanilla
• 2 cups flour
• 1 tablespoons baking soda
• 1 cup cornflakes cereal, coarsely crushed
• 3/4 cup macadamia nut pieces

Details

Servings 3
Adapted from hicookery.com

Preparation

Step 1

In a large bowl, cream the butter with the sugar. Mix in the vanilla. In a separate bowl, combine the flour and baking soda. Gradually stir this mixture into the creamed butter and mix well until a cookie dough is formed.

Crush the cornflakes cereal to measure one cup. Fold this into the cookie dough. Add the macadamia nut pieces. Roll out one-inch balls.

Place them on a lightly greased baking sheet about two inches apart. Flatten into discs. Bake in a preheated oven at 350 degrees F for 15 minutes or until golden brown. Remove from the oven and cool completely. Yield: Approximately 3-4 dozen cookies.