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SWEET-SOUR MEATBALLS - Margaret Walters

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Ingredients

  • Meat Sauce:
  • 2 pounds ground beef
  • 1 envelope dry onion soup mix
  • 1 cup bread crumbs
  • 2 eggs
  • 1 can sauerkraut
  • 1 1/2 cups whole cranberry sauce
  • 1/2 cup brown sugar
  • 1 12-oz bottle chili sauce

Details

Servings 6

Preparation

Step 1

Mix beef, soup mix, bread crumbs and eggs together and form into meatballs Place in a baking dish.

Mix together the sauce ingredients. Pour over meatballs. Cover and bake at 325 degrees for 2 hours.

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