Gluten-Free 7 Layer Fiesta Dip
By dcarriger56
Rate this recipe
4/5
(2 Votes)
1 Picture
Ingredients
- 1 can (16 ounces) refried beans
- 1 container (16 ounces) sour cream
- 1 package McCormick® Gluten-Free Taco Seasoning Mix
- 1 package (8 ounces) shredded Cheddar cheese
- 1 cup prepared guacamole
- 1 cup chopped tomatoes
- 1/2 cup sliced green onions
- 1/2 cup sliced black olives
Details
Servings 1
Preparation time 15mins
Cooking time 15mins
Adapted from mccormick.com
Preparation
Step 1
Spread refried beans in shallow serving dish.
Review this recipe