Creamy Cheesy Chicken and Rice Casserole

By CheeseDiva

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Creamy Cheesy Chicken and Rice Casserole

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Ingredients

2 cups shredded, cooked chicken breast
4 cups steamed brown rice
2 jars Alfredo Sauce
2 cups shredded cheddar cheese
Top with 1 1/2 Cups shredded cheddar cheese (optional)
1 Tbs fresh chopped thyme (optional)

Details

Servings 1
Adapted from amindfullmom.com

Preparation

Step 1

1. Preheat oven to 350 degrees F.

Heat Alfredo sauce in pan. Stir in cheese until melted. Stir in rice and chicken and then transfer to a 9×13 inch baking dish. Top with additional cheddar cheese, if desired, and bake for 25-30 minutes or until cheese is melted through. Serve.