FAVORITE EGG ROLLS
By mkuchel
Rate this recipe
4.6/5
(46 Votes)
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Ingredients
- 1 TO 2 LBS SAUSAGE
- 1 CUP BREAD CRUMBS (I JUST CUT BREAD IN SMALL SQUARES)
- 1 1/2 CUP CABBAGE (SHREDDED)
- 1 TSP SALT
- 1 ONION (CHOPPED)
- 3/4 SHREDDED CARROTS
- 1 TSP PEPPER
- 1 TSP GARLIC
- 1 TSP SUGAT
- 2 TBLSP SOY SAUCE
- EGG ROLL WRAPS
Details
Preparation
Step 1
BROWN SAUSAGE, DRAIN ADD REST OF INGREDIENTS COOK TILL COMBINED GOOD
PUT ABOUT 1 TSP INTO EACH WRAP..
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