Taco Bell Mexican Pizza - Copycat
By Booper-2
A friend gave me this recipe and it was an immediate hit with our family and friends.
1 Picture
Ingredients
- 1/2 lb ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon diced minced onion
- 1/4 teaspoon paprika
- 1 1/2 teaspoons chili powder (Spanish is best)
- 2 tablespoons water
- 8 flour tortillas (6 "inch")
- 1 cup cooking oil
- 1 (16 ounce) can refried beans
- 1/3 cup diced tomato
- 2/3 cup mild picante sauce
- 1 cup shredded cheddar cheese
- 1 cup shredded monterey jack cheese
- 1/4 cup chopped green onion
- 1/4 cup sliced black olives
Details
Servings 1
Cooking time 30mins
Adapted from food.com
Preparation
Step 1
1 Cook the ground beef over medium heat until brown, then drain. 2 Return meat to pan and add the salt, onions, paprika, chili powder and water. 3 Let mixture simmer over medium heat for 10 minutes, stirring often. 4 Heat oil in frying pan over medium-high heat. 5 When oil is hot, fry each tortilla for about 30-45 seconds per side and drain on paper towels. 6 Be sure to pop any bubbles that form when frying so that the tortilla lays flat in the oil. 7 Tortillas should become golden brown. 8 Heat refried beans. 9 Preheat oven to 400 degrees F. 10 Stack each pizza by first spreading 1/3 C beans on one tortilla. 11 Next add 1/3 C meat, then another tortilla. 12 Top the second tortilla with 2 T of salsa. 13 Divide the tomato, cheese, onions and olives evenly and top in that order. 14 Bake for 8-12 minutes.
Review this recipe