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BASIC PIZZA SAUCE (COOKING LIGHT PAGE 333)

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Ingredients

  • This makes enough sauce for three pizzas.
  • Cooking Spray
  • 1/2 cup finely chopped onion
  • 2 garlic cloves
  • 1/2 cup white wine – red works too
  • 4 tablespoons tomato paste
  • 2 teaspoons dried oregano
  • 1/4 teaspoon freshly ground black pepper
  • 2 (14.5 ounce) cans crushed tomatoes, undrained
  • 2 tablespoons chopped fresh basil
  • 1 teaspoon balsamic vinegar

Details

Servings 3

Preparation

Step 1

1. Heat a large saucepan over medium-high heat. Coat pan with cooking spray.
2. Add onion to pan; sauté 30 seconds.
3. Stir in wine; cook 30 seconds.
4. Add tomato paste, oregano, pepper, and tomatoes. Reduce heat, and simmer 20 minutes or until thick.
5. Remove from heat; stir in basil and vinegar.
6. Cool.

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