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Mini Peanut Butter Cheesecake

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Ingredients

  • ritz crackers
  • 16 oz cream cheese
  • 1/2 c sugar
  • 1/2 c peanut butter
  • 1 tsp vanilla
  • 1/2 c sour cream
  • 2 eggs

Details

Preparation

Step 1

Form peanut butter sandwiches with Ritz crackers. Place them in the bottom of each cup of a muffin tin. In a large bowl beat together 16 oz cream cheese, 1/2 cup sugar. Then add 1/2 cup peanut butter, 1/2 cup sour cream, 1 tsp vanilla, 2 eggs, and beat again. Pour mixture over each peanut butter sandwich until each cup is 3/4 full. Top with crushed Ritz cracker. Bake for 22 minutes at 275°F. Let cool completely and then refrigerate 2 hours.

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