Korean BBQ Beef

By lewolfe50

Ingredients

• Beef Sirloin cut in strips
• 1/2 cup soy sauce
• 6 Tbs sugar
• 6 green onions, chopped
• 2 cloves garlic
• 4 Tbs sesame oil
• 1 Tbs sesame seedsed, toasted, (optional)

Details

Adapted from foodnetwork.com

Preparation

Step 1

In a large, resealable plastic bag, combine soy sauce, sugar,, green onions and garlic.

Add beef. Toss to coat well. Marinate at least 2 hrs.

Add sesame oil to wok and heat over high heat until hot. Remove beef from marinate and stir fry in wok until meat is no longer pink.

Add left over marinate to a small saucepan. Heat over medium heat until it boils. Reduce heat and simmer until sauce thickens.

Serve beef over hot rice or noodles with sauce.