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Shortbread

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Ingredients

  • 3 sticks butter (NOT margarine)
  • 3/4 c. sugar
  • 4 c. flour

Details

Preparation

Step 1

Cream butter and sugar add flour. Mix well. It will be crumbly. Press in 9x13 pan. Bake at 350 degrees. Cut while hot let cool in pan.

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