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Praline Apple Pie

By

Dawn's Recipe

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Ingredients

  • 1 3lb frozen Mrs. Smith's Deep Dish Special Recipe Apple Pie
  • 1/4 c. butter
  • 1 c. firmly packed brown sugar
  • 1/3 c. whipping cream
  • 1 t. vanilla
  • 1 c. powdered sugar
  • 3/4 c. chopped pecans. toasted

Details

Servings 8

Preparation

Step 1

Remove wrap from pie. Open center hole: Cut 4-6 slips in top crust. Place in foil lined baking sheet. Bake 375 for 1 hour and 20-30 minutes. Cover with foil after 1 hour. Cool 1 hour. Bring butter, brown sugar and cream to a boil over medium heat, stir often. Boil 1 minute; remove from heat. Whisk in vanilla and powdered sugar until smooth. Pour mixture slowly over pie, spreading to cover; top w/ pecans.

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