Cape Breton Bark

By Heather

Ingredients

• Melt and boil for 5-10 minutes (fudge like):
• unsalted crackers
• 1 cup butter
• 1 cup brown sugar
• 1 bag milk chocolate chips
• 1/2 cup white chocolate chips

Preparation

Step 1

Crackers ob cookie sheet. Pour butter/ sugar over top and bake 7-10 minutes at 350.

Spread out the chocolate chips,
- put in oven to soften; then spread
- put bark in oven to soften white chocolate chips
- take out and swirl

Refridgerate 2-3 hours then break