Menu Enter a recipe name, ingredient, keyword...

robbandkris

Hashbrown Quiche

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Hashbrown Quiche 0 Picture

Ingredients

  • 24 oz. hashbrowns, thawed
  • 1/3 C. butter, melted
  • 1 C. shredded cheddar
  • 1 C. shredded swiss
  • 1 C. diced cooked ham (or any meat)
  • 1 C. milk
  • 8 eggs
  • 1/2 t. Lawry's

Details

Preparation

Step 1

Grease 9x13 pan. Put hashbrowns on bottom and sides for crust. Brush w/melted butter. Bake at 425 for 25 minutes. Layer w/ham and cheeses. Beat eggs & milk w/salt. Pour over cheese, meat. Bake at 350 for 30-40 minutes.

‚Äč

Review this recipe