Rocky Road Brownies
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Ingredients
- 4 egg whites
- 1/2 cup sugar
- 1 Tbsp. vanilla extract
- 1/2 cup cocoa
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup flour
- 1 cup marshmallow creme
Details
Preparation
Step 1
Preheat oven to 325F.
In a medium bowl, combine all ingredients except marshmallow creme, one at a time. Beat well after each addition. Next, mix in 1 cup marshmallow crème, just enough so it creates brown and white swirls. Spoon into a 9 by 13-inch pan that’s been lightly coated with a vegetable oil cooking spray. (For thicker brownies, use a 9 by 9-inch pan.)
Bake for 18 minutes (10 minutes for a cakey brownie). Cool and serve.
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