Sock It To Me Cake

By SteveV

Ingredients

• 1 package Duncan Hines Butter Recipe cake mix
• 1 cup sour cream
• 1/4 cup sugar
• 1/3 cup Crisco oil
• 1/4 cup water
• 4 eggs
• 2 tablespoons reserved dry cake mix
• 2 tablespoons brown sugar
• 1 cup pecans chopped
• 2 teaspoons ground cinnamon
• 1 cup confectioner's sugar
• 2 tablespoons milk or lemon juice

Details

Servings 1

Preparation

Step 1

Filling: Combine 2 tablespoons of dry cake mix, nuts, brown sugar, and cinnamon and set aside.

Cake: In a large mixer bowl combine remaining dry cake mix, sour cream, oil, sugar, water, and eggs. Beat for 2 minutes at high speed.

Turn 2/3 of batter into pan, sprinkle with filling. Spoon remaining batter evenly over filling mixture. Bake at 375 F for 45 to 55 minutes. Cake is done if toothpick inserted in center comes out clean. Cook for about 25 minutes right side up in pan, remove from pan.

Glaze: Blend ingredients and drizzle over cake.