Snickerdoodles

By SteveV

Ingredients

• 1 cup shortening softened
• 2 eggs
• 1 1/2 cups sugar
• 2 3/4 cups flour sifted
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• cinnamon and sugar

Details

Servings 1

Preparation

Step 1

Mix shortening, eggs, and sugar together. Separately sift together flour, cream of tartar, baking soda and salt. Slowly stir flour mixture into egg mixture to make a dough. Roll dough into marble sized balls and dip into cinnamon mixed with sugar. Bake at 350 F for about 8 minutes.