Lost Bread

By SteveV

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Ingredients

2 eggs
1 cup milk
1 cup sugar
1 tablespoon cornstarch
1/2 teaspoon nutmeg
sliced white bread stale
margarine or oil
powdered sugar

Details

Servings 1

Preparation

Step 1

Beat eggs well. Add sugar rapidly and continue to beat. Add cornstarch and when well mixed add milk and nutmeg. Dip bread slices in mixture, coating each side thoroughly. Use just enough margarine or oil to cover bottom of skillet and fry over moderate heat. Fry each side of slice bread until golden brown. Serve hot, sprinkled with powdered sugar.