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Gingerbread Pancakes

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Ingredients

  • cups water mixed with:
  • 1 tablespoon ground cinnamon
  • 1 tablespoon ginger
  • 4 cups buttermilk pancake mix complete
  • 1/2 cup molasses

Details

Servings 1

Preparation

Step 1

Stir spices into pancake mix, then add the molasses mixture until just moistened. Heat lightly oiled griddle or large non-stick skillet over medium heat. Drop 3 tablespoons of batter for each pancake on griddle. Cook 4-5 minutes, turning once, until puffed and lightly browned.

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