Fudge (Chocolate or Peanut Butter)

By SteveV

Ingredients

• 3 cups sugar
• 1/8 teaspoon salt
• 1/3 cup Hershey's® cocoa
• 1 1/2 cups cream (Pet), split 3/4 cream, 3/4 water
• 1/4 cup oleo or butter
• 1 teaspoon vanilla extract
• 1 cup pecans, OR 1/2 cup peanut butter

Details

Servings 1

Preparation

Step 1

Combine sugar, salt, cocoa, and cream in a big pot. Stir constantly until candy comes to a soft boil (234 on candy thermometer). Remove from heat. Add butter, vanilla, and pecans or peanut butter. Use a hand mixer to mix well. Pour into a buttered pan. When cool, cut into serving pieces.