Faux Amaretto Punch

By SteveV

Ingredients

• 1 large can of pineapple juice
• 1 small can of frozen pink lemonade
• 1 bottle pure almond extract
• 2 cups water
• 1 cup sugar
• 2 bottles ginger ale
• pineapple chunks and cherries optional

Details

Servings 1

Preparation

Step 1

Boil water and add sugar until dissolved. Remove from heat. Add pineapple juice, lemonade, almond extract and fruit (if desired). Freeze overnight. About 1/2 hour before ready to serve, unmold frozen juice mixture into punch bowl. Pour in ginger ale when ready to serve. Should be slushy.