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Chicken Salad

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Ingredients

  • 2 cups cooked chicken
  • 1 tablespoon chives
  • 1 tablespoon parsley
  • 2 tablespoons celery
  • Tony Chachere Creole Seasoning
  • mayonnaise
  • ranch salad dressing

Details

Servings 1

Preparation

Step 1

Put chicken, chives, parsley, and celery in a food processor and chop until meat is chopped. Add equal amounts of mayonnaise and ranch dressing until mixture reaches desired moistness.

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