Cheese Things

Cheese Things
Cheese Things

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 3

    loaves Pepperidge Farm thin sliced white bread

  • 1

    pound oleo

  • 4

    jars Kraft old English cheese spread

  • 1 1/2

    teaspoons worcestershire sauce

  • 1

    teaspoon tabasco sauce

  • 1

    teaspoon onion powder

  • dash cayenne pepper

  • dash dill weed

Directions

Beat oleo and cheese with rotary beater until the consistency is like frosting. Add worcestershire sauce, tabasco, and onion powder. Cut crusts off 2 & 1/2 loaves. Stack 3 slices high and frost each slice & then cut in 4 and frost as petitfours, sprinkle with dill weed and cayenne. Freeze in plastic bags and keep frozen til ready to use. To use bake 12 to 18 minutes in 375 F oven. Makes 60 to 70.

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