Simple Mexican Rice

By musttryeats

Ingredients

• 1 c white rice
• 1 tbsp oil
• 2 c water or chicken broth
• 1 8oz can tomato sauce
• 1 can corn
• garlic salt (optional)
• salt to taste

Details

Servings 8
Preparation time 5mins
Cooking time 30mins

Preparation

Step 1

1. Add oil to saute pan with white rice.
2. Turn heat to medium and cook until rice turns golden brown.
3. Add tomato sauce, water (chicken broth), corn and garlic salt.
4. Stir ingredients and bring to boil.
5. Turn to low, cover and simmer until all water is absorb.