Sweet & Spicy Nuts

By Jomamma

Ingredients

• 1 large egg white
• 1/4 cup sugar
• 1 tsp salt
• 1/2 tsp chili powder
• 1/2 tsp cumin
• 1 3/4 tsp cayenne pepper
• 2 1/2 cups pecans & walnuts

Preparation

Step 1

Heat oven to 300.

Beat egg white until soft and foamy.

Combine all ingredients, except nuts; whisk into egg white.

Stir in nuts until well coated; spread mixture in a single layer onto an ungreased baking sheet.

Bake nuts for 15 minutes.
Then remove from oven.

Using a metal spatula, toss, stir and separate nuts.

Reduce oven temperature to 250; and return nuts to bake until medium brown, about 10 minutes