Easy Chunky Guacamole

By maxsmama

Ingredients

• 2 ripe avocados (taken out of their shells, of course)
• 1/2 medium white onion, chopped
• Bunch of cilantro, torn up (if you don't like it, skip it)
• 1 teaspoon garlic powder
• 1 teaspoon (2 cap-fuls) lemon juice
• 1/2 teaspoon salt (or to taste)

Preparation

Step 1

1. Put all ingredients in a bowl (except the salt).

2. Then, mix with a KNIFE! It keeps the guacamole chunky. Just cut through all ingredients and x-cross until well incorporated.

3. Then add the salt -- not too much. And serve immediately.