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Basic Waffles

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I will never use another waffle recipe again! I put all the ingredients into a blender to mix and baked beautiful, light and crisp waffles. I even used all whole wheat flour, and they were still light and wonderful.

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Rate this recipe 4.3/5 (20 Votes)
Basic Waffles 1 Picture

Ingredients

  • Ingredients
  • 2-1/4 cups all-purpose flour
  • 2 tablespoon granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 cups milk
  • 1/3 cup vegetable oil
  • 2 large eggs lightly beaten
  • 1/2 teaspoon vanilla extract

Details

Servings 6
Preparation time 5mins
Cooking time 20mins
Adapted from allrecipes.com

Preparation

Step 1

Directions

1. Preheat waffle iron to 400 degrees.

2. Combine all ingredients. blend until smooth.

3. Spray preheated waffle iron with non-stick cooking spray. Pour batter onto waffle iron (one heaping cup for a waffle iron that makes four).

4. Let waffles bake for 3 minutes, depending on desire doneness. repeat with remaining batter

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