Ham Loaf "Very Good!"

By shawnanewton

I CRAVE this stuff often. The sauce is incredible. My Dad, Norv, was also bonkers over this, his mom's recipe, calling it one of his all-time favorites! `Shawna

Ingredients

• Mustard Sauce:
• 2 lbs. ground pork
• 2 lbs. ground ham
• 1 egg
• 1 c. bread crumbs
• 1/2 c. milk
• 1 med. onion
• 3 Tbsp. canned tomato soup
• 1/2 tsp. paprika
• 1/4 tsp. salt
• 1/2 c. tomato soup
• 1/2 c. salad mustard
• 1/2 c. vinegar
• 1/2 c. sugar
• 1/2 c. margarine
• 2 beaten egg yolks

Preparation

Step 1

Mix all first ingredients and form into a loaf. Slice 1 medium-sized onion over top. Baste occasionally with a few Tbsps. of hot water. Bake in 350 oven for 1 1 /2 hours.

Mustard Sauce: Mix all ingredients and cook in double broiler until thick.