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Ingredients
- Unbaked pie shell
- 1 c. corn syrup
- 1/2 c. sugar
- 1 c. pecan halves
- 1/4 c. melted butter
- 3 eggs
Details
Preparation
Step 1
Combine the corn syrup, sugar, melted butter and slightly beaten eggs. Add pecans and pour into pie shell. Bake at 425 for 10 min. and then for 45-55 min. in 350 oven or until the filling is firm.
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