Zucchini Bread

By Sophialuc

Ingredients

• 3 eggs
• 2 cups sugar
• 1 cup vegetable oil
• 2 cups grated zucchini (1 zucchini makes 2 cups)
• 1 Tbs. vanilla
• 3 cups flour
• 1 tsp salt
• 1/4 tsp baking powder
• 1 tsp baking soda
• 2 tsp cinnamon
• 1 tsp. allspice
• 2 cups coarsely chopped nuts (optional)

Details

Servings 2

Preparation

Step 1

Beat eggs until light and fluffy. Add sugar, oil, zucchini and vanilla. Mix dry ingredients, add to mixture. Stir until will blended. Add nuts. Pour into 2 greased 9x5x3 inch pans. Bake at 350 degrees for 1 hour or until done. Remove from pans to cool. Can be made ahead and frozen.