Chocolate Milk Muffins

By srumbel

Breakfast ideas just got better with this simple & tasty muffin recipe. Chocolate Milk Muffins, made with real chocolate milk. Start the day delicious with an easy muffin recipe like this one!Breakfast ideas just got better with this simple & tasty muffin recipe. Chocolate Milk Muffins, made with real chocolate milk. Start the day delicious with an easy muffin recipe like this one!
from kleinworthco.com

Ingredients

• 2-3/4 cups all-purpose flour
• 1 tbsp + 1/4 tsp baking powder
• 1-1/4 tsp baking soda
• 1/2 tsp table salt
• 1/2 cup (1 stick) butter (melted & cooled)
• 1-1/4 cup granulated sugar
• 3 large eggs
• 1/2 cup TruMoo Chocolate Milk
• 3-1/2 tsp vanilla extract
• 1 cup semi-sweet chocolate chips
• 1 cup white chocolate chips
• 1 tbsp raw sugar for sprinkles

Details

Preparation time 15mins
Cooking time 39mins

Preparation

Step 1

Preheat oven to 425 degrees
Spray muffin tin liberally with cooking spray - set aside
Combine all dry ingredients (except raw sugar) in a large mixing bowl - whisk together
Stir in all the semi-sweet chocolate chips & most of the white chocolate chips
In a separate bowl, combine all the wet ingredients & whisk well
Transfer wet ingredients into the bowl with dry mixture & mix until just combined - making sure to not over-mix
Scoop batter into prepared muffin tin
Sprinkle the top of the batter with remaining white chocolate chips & raw sugar
Bake at 425 degrees for 7 minutes, then REDUCE HEAT to 375 degrees & continue baking an additional 15-17 minutes
Cool 5 minutes in muffin tins before transferring to wire rack to continue cooling

Serves: 15