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Pecan Squares

By

From Ruth Lense via Mrs. Midred Kase

Makes 25 squares

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Ingredients

  • Cream together:
  • 1 c. dark brown sugar
  • 1 c. butter
  • 1 well beaten egg
  • 2 c. of flour
  • 1 well beaten egg
  • 1/2 c. dark brown sugar
  • 1 c. coarsely chopped pecans
  • 1/2 c. brown sugar

Details

Preparation

Step 1

After creaming together first two ingredients, add and mix well 1 well beaten egg; work in gradually 2 c. flour. Spread mixture in thin layer on greased baking sheet about 11 x 16. Brush Mix and brush on remaining ingredients. Bake in 350 oven.

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