Cheesy Baked Shrimp Scampi Dip

By CheeseDiva

Ingredients

• 2 tbsp. butter
• 3 cloves garlic, minced
• 1/4 c. dry white wine
• 1/4 c. fresh lemon juice
• 2 tbsp. chopped fresh parsley, plus more for garnish
• 1/2 lb. medium peeled and deveined shrimp, defrosted
• 1 c. ricotta
• 1 c. shredded white Cheddar
• 1/4 c. grated Parmesan
• Sliced baguette, for serving

Details

Servings 1
Preparation time 10mins
Cooking time 35mins
Adapted from delish.com

Preparation

Step 1

Preheat oven to 350 degrees F. In a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, 1 to 2 minutes, then add white wine, lemon juice, parsley and shrimp. Season with salt and pepper. Cook until shrimp is no longer opaque and wine is reduced, 5 to 7 minutes.
Transfer ingredients to a cutting board and finely chop shrimp. Add ingredients to a large bowl, along with ricotta, cheddar, and Parmesan. Stir to combine.
Transfer to baking dish and bake until warm and bubbly, 15 minutes. (Broiler for 3 minutes if you prefer a darker top.) Garnish with parsley and serve with bread.