VFusion Jello

By kallen2302

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Ingredients

3 cups VFusion
1.5 cups water
4 packets unflavored gelatine

Details

Servings 16

Preparation

Step 1

1. Heat juice to boiling
2. Sprinkle gelatin over cold water in 9x9" or 9x13" Pyrex pan. Let stand 1 minute.
3. Add hot juice and stir until gelatin completely dissolves.
4. Refrigerate until firm, about 3 hours. Cut into squares.