Cherry Crisp | Southern Plate

By RoketJSquerl

Ingredients

• I can cherry pie fIlling
• 1/2 cup all purpose flour
• 1/2 cup quick oats
• 2/3 cup brown sugar
• 3/4 teaspoon cinnamon
• 1/4 cup chopped pecans, optional
• 1/3 cup margarine or butter, melted

Details

Servings 1
Preparation time 10mins
Cooking time 40mins
Adapted from southernplate.com

Preparation

Step 1

Instructions
Preheat oven to 350 degrees and spray baking dish with cooking spray
Spread cherry pie filling into baking dish.
Mix together flour, oats, brown sugar, cinnamon, and pecans
Pour melted butter or margarine over top of mixture and stir to combine.
Put small dabs of mixture over top of pie filling
Bake at 350 degrees for 30 minutes.
Serve plain or topped with whipped topping or ice cream. Note: The pecans are optional but really take this dish over the top.

Instructions