Natural Grape Juice

By shawnanewton

From Ruth Lense via Mrs. Martha Christopher

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

From Ruth Lense via Mrs. Martha Christopher

Details

Preparation

Step 1

To prepare uncooked grape juice, wash and stem the grapes.Measure and place 1 cut of grapes into clean hot quart jar. Add 1 c. sugar dissoved in hot water. Fill jar with boiling water and seal immediately. Invert jars for a few hours. This grape juice will be ready for use in about six weeks.