Brownies

By shawnanewton

From Ruth Lense via Mrs. Clara Schmitt

Ingredients

• 1/2 c. butter
• 2 c. sugar
• 4 eggs
• 3 sq. melted bitter chocolate
• 1 c. flour
• 2 tsp. vanilla
• 3/4 c. walnut or pecan meats

Preparation

Step 1

Bake in well greased 9 x 12 pan for 3/4 hr. in 350 oven. Cut in squares or bars while hot.