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Crispy Roasted Cauliflower

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Rate this recipe 4/5 (1 Votes)
Crispy Roasted Cauliflower 0 Picture

Ingredients

  • 1 Head cauliflower
  • olive oil cooking spray
  • Kosher salt
  • freshly ground black pepper
  • I use lots of other vegetables too.

Details

Preparation

Step 1

Preheat oven to 400 degrees
Cut the cauliflower crossways into 1 in. thick slices. Set aside
Coat a baking sheet with cooking spray. Place the cauliflower slices onto the prepared baking sheet in a single layer and coat with cooking spray. Season with salt and pepper.
Roast in preheated oven for about 30 min. or until browned and crisp.

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