Acorn Squash
By SiouxieQueue
Rate this recipe
4.8/5
(8 Votes)
1 Picture
Ingredients
- 2 Acorn squash
- Brown Sugar
- Salt
- Pepper
- Butter
Details
Servings 4
Preparation time 5mins
Cooking time 30mins
Preparation
Step 1
Cut squash in half lengthwise, remove seeds.
Add cut side down to a pan with 1/4" HOT water. Bake at 400 for 25 minutes. While hot, season to taste with salt, pepper, butter, and brown sugar.
Enjoy!
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